San Diego Restaurants: Taka Restaurant
Fans of Japanese cuisine will enjoy this popular San Diego Restaurant that presents Japanese meals with an American flare with seasonal Sushi, Sashimi & Sake
Location: 555 Fifth Ave, San Diego, CA 92101
Neighborhood: Downtown/Gaslamp Quarter
Cuisine: Japanese meals with an American twist
Taka is widely considered, the best Japanese cuisine in the historic Gaslamp Quarter. Come find out for yourself and discover a new way to eat Sushi!
Taka also offers an exciting selection of American foods served in the Japanese style. Taka is well known for its outstanding Sushi and Sashimi creations.
Taka Restaurant is located just a couple of blocks from The Keating.
This popular, San Diego Restaurant offers a unique way to enjoy Sushi and some of the most requested appetizers include; Wasabi Tuna Tataki, Soft Shell Crab, Baked Black Cod Fish and Spicy Garlic Giant Clam.
Popular dinner choices include some of the best Sashimi; Tuna, Yellow Tail, Giant Clam, Amber Jack and other seasonal options.
If you are a lover of great Saki, or a rookie at enjoying this tasty rink, Taka has you covered. Come and enjoy a variety of great including; Suiji, Hakkaisan, Mizbasho, and Tenryo Hidahomare, “Imperial Landing” to name a few.
The selections of Shochu include; Iichiko ‘Barley’ and Akakirishhima ‘Sweet Potato’.
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